Favorite haunts

Warehouse & CBD

International House exterior at night
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Warehouse & CBD

Coffee

845 Carondelet St

Bearcat CBD

Great Coffee and food - all day!

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credits:
credits:
Peche dining room
credits:
Herbsaint

Food

800 Magazine

Peche

Sit at the bar and order too many oysters. And, shrimp cocktail. And, hushpuppies. Peche is the pure play for seafood - the best way to taste this city’s coastal bounty. One of my favorites for sure.

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930 Tchoupitoulas

Cochon + Cochon Butcher

Donald Link makes the city’s best sandwiches at Butcher. At Cochon, he showcases his Southern Cajun roots. And they make the meats. And they bake the bread. And … it's good.

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credits:
The music remains unrivaled. Rebirth, or maybe a Neville or two, should be playing Frenchmen Street; in the Treme a jazz band sends a second line snaking past the Creole cottages painted cantaloupe, carmine, and chartreuse.
~
National Geographic

Drinks

221 Camp Street

Loa

If the room is the heart of a great boutique hotel, the bar is its soul. New Orleans’ most magnetic hotel bar, a local watering hole where, after a few sips and conversations with regulars and like-minded guests, a visitor stops feeling like a tourist and begins to navigate the city’s ways - to the delight of the locals, who in that same conversation renew our wonderment of this place we love and call home. Bourdain used to drink here. Tasting Table and Travel & Leisure- say, “ The bartender is a Faulkner-esque Southern mystic, his cocktails a far more beguiling guide to New Orleans than Fodor’s.”

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801 Howard

Keife & Co

Creatively curated by a terrific guy - John Keife - it’s the best wine shop in town!

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Shop

622 Canal

Rubbenstein Bros

New Orleans has been a special city for me. You’re only from one PLACE. The mix of architecture, food, music, col-orful characters, joyful culture and semi-tropical climate is unlike any other city in America. Ritual and passion everywhere. European, Caribbean and African influences. The welcoming warmth of local people. It’s good. In response to the hot climate, New Orleans' only fashion statement was born. Joe Haspel in-vented seersucker 112 years ago, and today, his suits - still made with puck-ered, lightweight cotton - have their own National Seersucker Day (June 13, 2021). Locals wear HASPEL seersucker from Easter to Labor Day, and I’ve en-joyed watching the seasonal parade of politicians, bankers, lawyers and fash-ionista doctors proudly sporting their suits. Buy one. Ask for Kenny Rubenstein.

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300 Canal Street

Shoppes at Canal Place

If you must go to Saks, well, like … if you must go to Saks.

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Civilization begins with distillation.
~
William Faulkner
credits:
Peche dining
credits:
summer cocktail

Others

945 Magazine St

World War II Museum

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925 Camp St

Ogden Museum of Southern Art

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Julia Street

Julia Street Art Galleries

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900 Camp St

Contemporary Arts Center

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